Saturday, August 6, 2011

Garlic Lime Chicken

Need a fast, easy and tasty dinner? I've got the recipe for you!

GARLIC LIME CHICKEN

16 oz. boneless, skinless chicken breasts
2 tsp. garlic, minced
1/4 cup fresh lime juice
1/2 cup soy sauce
1/2 tsp. ground black pepper
1/2 tsp. dried mustard
dash of Worchesthire sauce
  1. Mix everything everything but the chicken together.
  2. Place the chicken breasts in a recloseable plastic bag.
  3. Pour the marinade over the chicken and seal bag.
  4. Toss well to coat the chicken with the marinade.
  5. Marinate in the refrigerator for at least 2 hours.
  6. Drain and discard marinade.
  7. Grill, broil or saute as desired.

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